Tomato Soup

The better way to celebrate winter is nothing, but with a cup of hot soup. Tomato soup is an easy and quick recipe preparation. For making this; Choose the tomatoes which are correctly ripen and well colored. Then it results a nice colored delicious soup. 

Ingredients:

1. Tomato ripen-4 no's
2. Olive oil / oil-1 tbsp
3. Chopped ginger- 1/4 tsp
4. Chopped garlic- 1/2 tsp
5. Pepper powder-1 tsp
6. Salt-to taste
7. Coconut cream-3 tbsp
8. Toasted bread pieces-to garnish

Preparation:

• Boil two cups of water in a pan; add tomatoes in to it and cook for 5 minutes.
• Add these cooked tomatoes in to the cold water and after cools down; peel it's skin.
• Blend this peeled tomatoes in blender to a smooth puree.
• Heat oil in a pan; add chopped ginger and garlic; saute for a minute.
• Add tomato puree along with 1 1/2 cup of water.
• Add salt and pepper powder.
• Cover cooks it on low flame for about 15-20  minutes.
• After that open the lid; when the soup just gets thickening add coconut cream and mix well.
• Switch off the flame and add in to serving bowls.
• Garnish on top with toasted bread pieces and serve hot.