Pistachio Muffins

Everyone will love  moist cup cakes. Here is a simply delicious pistachio flavored easy muffin recipe.
Ingredients:
  1. Flour-1 cup
  2. Baking powder- 3/4 tsp
  3. Powdered pistachio- 1/4 cup
  4. Butter- 50 gms (room temp)
  5. Powdered sugar- 3/4 cup
  6. Egg-2 nos (room temp)
  7. Milk- 1/4 cup
  8. Vanilla essence-1 tsp
Preparation:
  • Sieve flour and baking powder together.
  • In a bowl beat butter and powdered sugar until creamy.
  • Add one egg; beat for 30 seconds and add another egg; again beat for another 30 seconds.
  • Add vanilla essence pistachio powdered.
  • Mix well using a spatula.
  • Add flour and milk alternatively by three additions and end with the flour addition.
  • Pour in to greased muffin tray or paper cups (fill up to 3/4 th level).
  • Bake in a pre-heated oven at 180 degree for about 20-25 minutes or until top gets nice golden.
Pistachio Muffins Pistachio Muffins Reviewed by Fejna Em on 02:11 Rating: 5

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