Peanut Cookies

An easy, crunchy and melt in mouth cookies using roasted peanuts!!

Ingredients:

1. All purpose flour-1 cup
2. Roasted powdered peanut-2 tbsp
3. Butter / ghee- ½ cup
4. Powdered sugar- ½ cup
5. Cardamom powder- ¼ tsp
6. Baking powder-a pinch
7. Salt-a pinch
8. Roasted peanuts chopped- 1/4 cup

Preparation:

• In a bowl add ghee and powdered sugar.
• Beat well with a spoon until creamy.
• Add cardamom powder; mix well.
• Add flour and peanut powder; mix well until fully incorporate. It forms smooth sticky dough.
• Make small balls out of it. 
• Add roasted crushed peanuts in a wide ball.
• Dip the prepared cookies lightly in the peanuts crushed to coat.
• Prepare all the cookies in this way and arrange it on a baking tray.
• Bake it on the pre-heated oven for about 15 minutes (at 180 degree)
• Cool on a wire rack and serve.
• You can store it in a air-tight container for about one weak.