Onion Dosa

Onion dosa is a popular Indian street food. It is made with the typical normal dosa batter. The crunchy onions gives a nice taste to the dosa and is quick easy to prepare.
Ingredients:
  1. Dosa batter-3 cups
  2. Onion-1 large
  3. Green chilly finely chopped- 1 tbsp
  4. Curry leaves finely chopped- 1tbsp
  5. Coriander leaves chopped-1 tbsp
  6. Salt- to taste
Preparation:
  • Get the dosa batter ready with salt. (Check here for the dosa batter: Dosa)
  • Pour a ladle of batter in to the hot tawa and spread the circles.
  • Spread a handful of onion chopped on top also a tablespoon of green chilly, coriander leaves,  and curry leaves chopped.
  • Press it gently with your hand or ladle.
  • Add a teaspoon of oil on top of it.
  • Cook until bottom gets golden in color and start leaving from the sides.
  • Fold it and add in to the serving plates.
  • Serve hot with chutney or curry.
Onion Dosa Onion Dosa Reviewed by Fejna Em on 03:12 Rating: 5
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