Easy Pan Pizza Recipe

Pizza is not that difficult to prepare at home, if you have a non-stick pan. The mouth watering fast-food can be easily made at home by following the simple recipe and the taste was promising. its one of the more healthier version too.

 Ingredients:

For the pizza base:
  1. All purpose flour-1cup
  2. Wheat flour-1cup
  3. Yeast-1tsp
  4. Warm water+milk-3/4 cup
  5. Olive oil-3tbsp
  6. Salt-to taste
  7. Sugar-1tsp
For the pizza sauce:
  1. Olive oil-1tbsp
  2. Minced garliced-1tbsp
  3. Minced capsicum-1tbsp
  4. Tomato ketcup-3/4cup
  5. Fennel seeds powder-1tsp
  6. Salt-a pinch
  7. coriander powder- 1/4 tsp
Other ingredients for assembling:
  1. Mozzarella cheese- 1/4cup
  2. Chopped capsicum-few
  3. Chopped onion-few
  4. Cooked and chopped chicken cubes-few
  5. Olive oil-2tbsp
Preparation:
  • Mix the flour together with salt, sugar and olive oil.
  • Add yeast to the warm water+milk mix and dilute.
  • Add it in to the flour slowly and knead well.
  • Knead the dough in to an unsticky consistency, but super soft also.
  • Cover it with a wet towel and let it rest for 2hours.
  • Mean while prepare the pizza sauce.
  • Heat a tbsp of olive oil in a saucepan.
  • Add chopped garlic and saute for a minute.
  • Add chopped capsicum, sauté again
  • Add tomato ketchup followed by fennel powder, coriander powder and salt.
  • After 2 hours, get ready with the all ingredients nearer.
  • Knead the dough once again with a oily hand.
  • Heat the non-stock pan, the pan want to be very hot when we are putting the pizza base in to it.
  • Roll the dough in to a thin layer using a rolling pin or by stretching it
  • with your hand as far as you can.
  • If you are putting the dough over a plastic sheet and roll it, then it will be more easy to roll smooth with minimum flour sprinkling.
  • Put it in to the heated pan at low-medium flame for 4minutes or until the bottom side become golden in color.
  • Make small marks with a fork on the top to prevent puffing.
  • Now afte four minutes turn the heat in to low and flip the other side.
  • Pour the pizza sauce over it evenly with a spoon.
  • Above that assemble chicken pieces,chopped capsicum, onion and tomato pieces.
  • At the top spread the mozzeralla cheese.
  • Now pour 2 tbsp of olive oil through the sides of the pizza, in such a way that touching all the sides and reach in to the bottom of pizza base.
  • Now shake the pan slowly so that the olive oil reaches all the bottom side.
  • Cover it with a lid  but make a small gap to pass the air.
  • After all done, cook for about another 4minutes or until the bottom becomes crispy and the cheese melts.

  • Care fully cut it with a sharp knife or pizza cutter.
  • Enjoy and serve hot.

Pan Pizza
Easy Pan Pizza Recipe Easy Pan Pizza Recipe Reviewed by Fejna Em on 19:05 Rating: 5
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