Gobi Manchurian


Ingredients for Marinate:

1. Cauliflower-1/2
2. Kashmiri chilly powder-1tb
3. Turmeric powder-1/2 tsp
4. Egg white-1egg
5. Pepper powder-1/2 tsp.
6. Cornflower-1tb
7. Ginger garlic paste-1tsp
8. Salt-to taste

Ingredients for Masala:

1. Oil-1cup
2. Onion-1big
3. Ginger-1tsp(chopped small)
4. Garlic-1tsp(chopped small)
5. Greenchilli-1tsp(chopped small)
6. Sugar-1/2 tsp.
7. Curry leaves-2strands
7. Capsicum -1small
8. Tomato sauce-1tb
9. Chilly sauce-1/2tb
10.Soya sauce-1tb
11.Corn flour-1tb
12.Salt to taste
13.To garnish:
14.Coriander leaves
15.Spring onion


  •   Marinate cauliflower with the above marinate ingredients and kept for at least half an hour.
  •   Then deep fry it till becomes dark red in color and kept aside.
  •   In remaining oil add the sugar, chopped ginger garlic, green chilly and curry leaves.
  •   Sauté it very well till turns golden color.
  •   Add onion and capsicum and sauté for a while.
  •   Then add all the sauces mixed together and little salt.
  •   Mix the cornflour in water and add it in to this as per our gravy consistency.
  •   When all mix together switch off flame and add the fried cauliflower and mix well.
  •   Garnish it with coriander leaves and spring onion.
Gobi Manchurian Gobi Manchurian Reviewed by 12recipebook on 00:51 Rating: 5

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